— Baked Clams —

little neck clams stuffed w. breadcrumbs

*gluten free baked clams available

6pc - 11.5 | 15.5

8pc - 15 | 20

— Calamari —

fried OR racanati

18.5 | 24.5

— Riceballs —

filled w. rice, mozzarella & parmigiano (6 p.c.)

10 | 13.5

— Fried Zucchini —

zucchini sticks w. seasoned breadcrumbs

11 | 14.5

— Stuffed Long Hots —

w. sweet italian sausage, parmigano & breadcrumbs

10 | 14

— Summer Burrata —

roasted peaches, prosciutto & arugula w. a champagne vinaigrette

11.5 | 15.5

— Stuffed Artichoke —

stuffed w. garlic & parsley OR breadcrumbs

11. | 14.5

— Parmigiano Board —

chunks of parmigiano w. honey, olives & crackers

14 | 19

— Roasted Garlic —

slow roasted garlic in olive oil w. crostini

6.5 | 8

— Corn Chowder —

lobster & scallops w. bacon

cup 10.5 | 13.5

bowl 15 | 20

— Escarole Soup —

escarole, sausage & cannellini beans

cup 8 | 9.5

bowl 11 | 15

—  Gargiulo —

w. pears, pistachios, goat cheese, arugula, endive & balsamic-honey vinaigrette

10 | 13.5

—  Fennochio Salad  —

sliced fennel bulbs, fresh oranges, kalamata olives, parsley in a sherry vinagrette

11 | 14.5

—  Watermelon Salad —

w. cucumber & fennel topped w. ricotta salata & mint in a lime vinaigrette

11.5 | 15

—  Caesar —

romaine, shaved parmigiano & garlic crostini in a fresh caesar dressing

9 | 12

Sandwiches

— S.B.R. —

toasted italian bread w. sausage & sautéed broccoli rabe

15.5

— Polpetta —

toasted italian bread w. meatball parmigiano

15.5

— Burrata —

toasted italian bread w. burrata, prosciutto, tomatoes & arugula

15

mezzo e mezzo

— Sandwich & Salad —

half of any sandwich & half of any salad

15

— Soup & Salad —

cup of soup & half of any salad

13

— Soup & Sandwich —

cup of soup & half of any sandwich

16.5

— Penne Pasqualina —

diced zucchini, bacon, tomato in a tomato-cream sauce

20 | 26.5

— Ravioli Pomodoro —

stuffed w. ricotta in tomato sauce

17 | 22.5

—  Cacio e Pepe  —

w. parmigiano & cracked black pepper

18 | 23.5

— Rigatoni Bolognese —

homemade meat sauce

20.5 | 27

— Seafood Orzo Risotto —

w. lobster, shrimp, calamari, grape tomatoes & vermouth

29 | 38.5

— Side of Meatballs or Sausage —

add to any of your favorite pasta dishes

9.5 | 12.5

— Roasted Eggplant —

stuffed w. roasted peppers, kalamata olives, onions, mozzarella, & mushrooms over angel hair

20 | 25

— Chicken Scarpariello —

bell & evan’s bone-in w. sausage, potatoes in white wine, garlic & vinegar sauce

26.5 | 35

— Chicken Piccata* —

bell & evan’s boneless breast w. capers in a lemon-white wine sauce

26.5 | 35

— Grilled Pork Chop —

w. roasted peaches, shallots, basil & balsamic vinegar served w. a side of garlic mashed potatoes

28.5 | 38

— Veal Capricciosa —

breaded cutlet w. diced tomatoes, red onions, kalamata olives & arugula

26 | 32.5

— Filet Mignon* —

8 oz. filet w. crispy fried onion strings & port wine demi glaze

41.5 | 50

— Sole Francese* —

fillet of sole egg battered in lemon white wine sauce

25.5 | 34

— Shrimp Scampi —

shrimp racanati w. garlic & white wine sauce & angel hair

27.5 | 36.5

— Broccoli Rabe —

11.5 | 15

— Garlic Mashed Potatoes —

7.5 | 10

— Sautéed Escarole —

9 | 11.5

— Brussel Sprouts —

roasted w. balsamic & honey

9.5 | 12.5

— Sautéed Broccoli —

9.5 | 12.5

— Side Salad —

8.5 | 11.5